OTG and Delta open chef-driven seafood bar at LaGuardia Airport

Discussion in 'EWR/LGA/JFK/ISP/HPN/SWF | NYC Area Airports' started by sobore, Jan 18, 2013.  |  Print Topic

  1. sobore
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    sobore Gold Member

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    OTG Management this week opened seafood bar Minnow at Delta Air Lines’ LaGuardia Airport Terminal D.

    The opening comes as part of OTG’s major food & beverage transformation at the airport’s Delta terminals.

    Minnow’s menu, created by Chef Andrew Carmellini, features salads, sandwiches, sushi and fresh seafood including oysters and lobsters. The outlet joins a strong line-up of chef-driven concepts at the terminal, including collaborations with other acclaimed culinary names such as Michael Lomonaco, Jim Lahey, Jason Denton, Lee Hanson and Riad Nasr.

    Read More: http://www.moodiereport.com/document.php?c_id=1124&doc_id=33832
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