Mastros Chicago

Discussion in 'General Discussion | Dining' started by Gaucho, Oct 9, 2012.  |  Print Topic

  1. Gaucho
    Original Member

    Gaucho Gold Member

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    As part of my recent US Road Show, my clients took me to Mastro's for dinner. I have to say I was ashamed to say that I had never visited one of their locations, given that I like to think that I know most of the high-end steakhouses in North America. I was very impressed with the meal.... this name has jumped to the very top of my list of top end dead cow places in the USA.

    Will post more details later today.... but for now, let me say that aside from the obvious excellent beef, the highlight of the evening was the amazing shrimp that we got as part of the starters..... out of this world... :cool:

    More details later...
    Sweet Willie and uggboy like this.

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