Local flavors: A French chain puts a local twist on the eclair

Discussion in 'Blogstand' started by BoardingArea, Sep 23, 2014.  |  Print Topic

  1. BoardingArea

    BoardingArea News Feed

    Messages:
    73,877
    Likes Received:
    463
    Status Points:
    20
    When you’re traveling for work and don’t have time to really experience your destination, something as little as a local snack or artisanal beer can make all difference, right? Who wouldn’t, for instance, want to brag about the over-the-top Tex-Mex dish that they ate at the San Antonio hotel that they never left during a three-day conference? Even a simple cocktail can be made memorable with something as simple as local ingredients, as longtime reader Bill wrote in a comment on my... Read More » The post Local flavors: A French chain puts a local twist on the eclair appeared first on Travel Update.

    Continue reading...
     

Share This Page