Honest question! I flew CO yesterday (in F) and we were served chicken chowder (or something like that). I thought the taste was pretty good for my palate (as in it was not salty, but fairly seasoned). The person behind me was pissed!!! She complained to 2 FAs that the soup was inedible and she could not eat it as it was too hot (spicy). I was not sure what she wanted, but one of the FAs explained that the taste palate tends to get dull when flying and food tends to be spicier so that it does not taste bland. The FA must have spent about 5 or 10 minutes explaining it and asking if they could serve her anything else, but I think she was too mad to be listening or request an alternative. So, for those who have tasted the soups on CO flights, are they too spicy?