Hotel Room Service Done Right

Discussion in 'Blogstand' started by BoardingArea, Jun 1, 2015.  |  Print Topic

  1. BoardingArea

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    While I rarely order room service while staying at hotels in the US, I order it pretty frequently when staying at hotels outside the US. There are a couple of reasons for that: -- I'm often short on time when traveling internationally, since I have a lot of work to catch up on after a longhaul flight; I'd rather spend my limited free time sightseeing than eating at a restaurant (ideally I'll do both, but sometimes it's just not practical) -- I'm often on a weird time schedule when traveling internationally, so breakfast at 2AM or lunch at 8AM sounds better than what I'd be able to get otherwise While a lot of people think room service is overpriced, let's keep in mind that it's actually a money loser for many hotels. And that's why we've seen so many cutbacks when it comes to room service, whether it's limited hours, a limited food selection, huge service charges, third party vendors being used, having the food delivered in plastic containers, etc. The post Hotel Room Service Done Right appeared first on One Mile at a Time.

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