Just the title made me laugh. http://247wallst.com/commodities-me...ing-cows-release-more-methane-than-you-think/
Not to relieve ourselves of the subject, but I've often heard (common knowledge and certainly not from my first hand knowledge, naturally!) that using a systematic type of product such as a gassy X type or even an exxy Lax type may sooner rather then later account for some unbloatingness occurring forthwith. However, there may be something to be said for the advantageous use of working it all out with a slide rule, but that's way beyond my realm of experience. This appears to be turning into a rather shoitty subject I think.
You don't have to be a vegetarian to enjoy the gasiness readily available from some vegees. Beans go well with steak and onions, as well as franks and beans, as do brussel sprouts, and cole slaw made with cabbage. Potatoes in many forms offer the same enjoyable after consumable content, as do many other foods. So the burpability or similar outlet's available resultations may very from time to time, as to the consumer's individual consumption of whichever enjoyable food processes results may therefore, be.
