Aer Lingus announces new 'Sky Dine' experience

Discussion in 'Other Airlines | Europe' started by sobore, Feb 4, 2013.

  1. sobore
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    sobore Gold Member

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    Aer Lingus has announced its new premium three course meal choice, 'Sky Dine', available to pre-order now for customers travelling in economy class on transatlantic flights between Dublin, Shannon and the USA. The first meals will be delivered on board on the 14th February.

    The meals, created by Aer Lingus Head Chef James Keaveney in close partnership with Sean Cotter from Catering, North America, are each complimented by a choice of red or white.

    The Steak House meal consists of fillet of beef, sauteed potatoes with onion, spinach topped with tomato tartar, mushrooms and served with peppercorn sauce. Chocolate mousse by Lily O’Brien or cheesecake, is served for dessert.

    The Cod with Salsa Verde meal option is a fillet of cod topped with salsa verde crust, served with baby potatoes and steamed fresh vegetables. Dessert is a delicious seasonal fruit salad.

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